Mild cases of food poisoning are common, with symptons like diarrhea, fever, and an upset stomach. So how can we avoid it?
1. Don't eat raw food.
2. Wash fruits and vegetables well before eating them.
3. If something looks or smells different from normal, double check.
4. Heating up left over.
5. Check for expiration date.
6. Cover and refrigerate food right away.
1. Don't eat raw food.
2. Wash fruits and vegetables well before eating them.
3. If something looks or smells different from normal, double check.
4. Heating up left over.
5. Check for expiration date.
6. Cover and refrigerate food right away.
More great tips from: http://www.kidshealth.org/kid/ill_injure/sick/food_poisoning.html 
